The revolutionary QuickCarb™ developed by Blichmann Engineering™ is a new and simple way to carbonate a 5 gal keg of beer in less than an hour! This patent pending product uses a simple circulating pump and a unique stainless steel diffusion stone to carbonate your beer quickly and precisely without a chance of accidentally overcarbonating! Interested in in-line oxygenation of your wort before pitching your yeast? Simply add an oxygen regulator and you're ready to go! The QuickCarb™ is also an excellent investment for small scale operations that don’t have the space to store kegs while carbonating!
Check out the QuickCarb™ manual here!