• Beer and Wine Wyeast California Lager 2112

Wyeast California Lager 2112

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This strain is particularly well suited for producing 19th century-style West Coast beers with woody/minty hop flavor. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation. Origin: Flocculation: high Attenuation: 67-71% Temperature Range: 58-68° F (14-20° C) Alcohol Tolerance: approximately 9% ABV
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