• Beer and Wine Wyeast Dry Mead 4632

Wyeast Dry Mead 4632

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Best choice for dry mead. Used in many award winning meads. Low foaming with little or no sulfur production. Use additional nutrients for mead making. Origin: France Flocculation: Low-medium Attenuation: NA Temperature Range: 55-75°F, 13-24°C Alcohol Tolerance: 18% ABV
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