• Beer and Wine Fuggle Hops-Pellets
  • Beer and Wine Fuggle Hops-Pellets

Fuggle Hops-Pellets

Article number:
FugglePel-Size-1 oz
In stock
Excl. tax

Traditional aroma hop, appeared in 1875 England. Also known overseas as Styrian Golding. Used for finishing, dry hopping. English Ales, especially Pale Ales, Porters and Stouts.

Alpha Acid: 3-6%

Beta Acid: 2-3%

Co-humulone (% of alpha acid): 30-33%

Total Oils (ml/100g): 0.7-1.2ml


Substitutions: Williamette, Styrian Golding.

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