Candi Syrup, Inc. produces brewing sugars and syrups used by breweries around the world. They rely on a combination of slow and traditional production methods to create their layered and divers portfolio of brewing additives. Candi syrup can add complex aromatics, flavors, and hues to your brew.
D90 is the most widely used of the Belgian Candi Syrup products and contributes notes of toffee and dark fruit. Great for Belgian Strong Ales and Dubbels.
Color: 90° L
Ingredients: Beet sugar, water
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