With its medium alpha acid, these hops are typically used for ESB, Bitter, English pale ale and Porters.
Aroma: Woody, Minty
|Alpha Acid Range %||5.0 – 10.0|
|Beta Acid Range %||3.0 – 5.0|
|Co-Humulone as % of Alpha||20 – 30|
|Total Oil mL/100 g||1.5 – 2.0|
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