Perle is a go-to hop for German growers and brewers. Perle exhibits complex floral and spice notes and is mostly used for aroma. With its combination of delicacy and brightness, Perle goes well with the clean flavors in lagers and cold-fermented ales, and many Belgian beers' yeast character.
Aroma: Fresh Mint, Spice, Floral
Usage: Mostly used for aroma, but when it has a high enough alpha content, it can also be used for bittering.
|Alpha Acid Range %||4.0-8.0|
|Beta Acid Range %||2.5-4.5|
|Co-Humulone as % of Alpha||29-35|
|Total Oil mL/100 g||0.5-1.5|
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