Description
This is White Labs' most popular lager yeast, and is one of the most widely used lager strains in the world. This versatile strain can be used in almost any lager style and creates clean and crisp beers with some accentuation of hop characteristics.
Attenuation: 74-79%
Flocculation: Medium
Alcohol Tolerance: 5-10% ABV
Optimum Ferm Temp: 50-55˚F
Recommended Styles: Amber Lager, American Lager, American Wheat Beer, Bock, Cream Ale, Dark Lager, Dopplebock, Helles, Marzen, Pale Lager, Pilsner, Rauchbier, Schwarzbier, Vienna Lager
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