New Country Organics Soy Free Starter Feed - 40 lb


Price:
$49.99
IN-STORE PICKUP ONLY
These items are only available for pickup at one of our locations and are not able to be shipped.

CURRENT INVENTORY
Location Qty.
Asheville: 9
Carrboro: 1
Charlottesville: 1
Pittsboro Warehouse: 5


Description

New Country Organics develops their livestock feeds with both the animal and the planet as the top priority.  They’re committed to sourcing organic and non-GMO inputs for their feeds so that you have a more nutritious option for your animals. 

New Country's Certified Organic, Soy-Free 21% Protein Low Starch Poultry Starter is a complete nutritional feed of North American Organic grains supplemented with organic alfalfa, kelp, flaxseed, and Poultry Nutri-balancer and ground finely for chicks. Fully balanced with all the nutrients your chicks need, this feed also includes probiotics to help improve digestive health to optimize nutrition. This lower energy nutritional mix is ideal for flocks living in hotter climates. At 5 weeks of age, transition to our NCO Corn-Free Grower/Broiler feed.

Animal: Chicken
Ingredient: Organic Peas, Organic Barley, Organic Wheat, Fish Meal, Organic Oats, Organic Alfalfa Meal, Organic Flaxseed, Calcium Carbonate, Sodium Silico Aluminate, Dried Organic Kelp, Active Dried Yeast, Organic Sunflower Oil, Monocalcium Phosphate, Salt, DL Methionine, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Dimenthylpyrimidinol Bisulfite, Riboflavin Supplement, D-Calcium Pantothenic Acid, Niacin Supplement, Choline Chloride, Vitamin B12 Supplement, Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Biotin, Manganese Sulfate, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Sodium Selenite, Organic Vegetable Oil, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus plantarum Fermentation product, Dried Enterococcus faecium Fermentation product, Dried Bacillus licheniformis Fermentation product, Dried Bacillus subtilis Fermentation product, Dried Lactobacillus acidophilus Fermentation product, Dried Lactobacillus casei Fermentation product, Saccharomyces cerevisiae yeast culture.

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