New Country Organic Soy Free Layer Feed - 50 lb


Price:
$49.99
IN-STORE PICKUP ONLY
These items are only available for pickup at one of our locations and are not able to be shipped.

CURRENT INVENTORY
Location Qty.
Asheville: 43
Carrboro: 15
Charlottesville: 14
Pittsboro Warehouse: 20


Description

New Country Organics develops their livestock feeds with the well-being of the animal and the planet as the primary driving forces.  They’re committed to sourcing organic and non-GMO inputs for their feeds so that you have a more nutritious option for your animals. 

New Country's most popular layer feed since 2000. A  Certified Organic, Soy-Free 17% Protein Layer Feed that is a complete nutritional feed of cracked and milled grain supplemented with organic kelp and alfalfa, and Poultry Nutri-Balancer. Designed for adult laying hens, our layer feed is formulated with additional calcium for egg shell strength and organic flaxseed to increase the omega-3 content of the eggs. Made exclusively with North American Organic Grains. 

Ingredients: Organic Peas, Organic Corn, Organic Wheat, Organic Oats, Fish Meal, Calcium Carbonate, Organic Alfalfa Meal, Organic Flaxseed, Sodium Silico Aluminate, Dried Organic Kelp, Active Dry Yeast, Organic Sunflower Oil, Monocalcium Phosphate, Salt, DL Methionine, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Dimenthylpyrimidinol Bisulfite, Riboflavin Supplement, D-Calcium Pantothenic Acid, Niacin Supplement, Choline Chloride, Vitamin B12 Supplement, Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Biotin, Manganese Sulfate, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Sodium Selenite, Organic Vegetable Oil, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus plantarum Fermentation product, Dried Enterococcus faecium Fermentation product, Dried Bacillus licheniformis Fermentation product, Dried Bacillus subtilis Fermentation product, Dried Lactobacillus acidophilus Fermentation product, Dried Lactobacillus casei Fermentation product, Saccharomyces cerevisiae yeast culture.

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