Contents: Approximately 600 seeds, 2 g.
Days to Maturity: 60 days
Dark green heirloom kale from Tuscany that dates back to the 1700s. Sometimes called “dinosaur kale,” Italians call it “cavolo lacinato,” or curly kale. It is sweet and delicious and so hardy it can be harvested under a foot of snow.
Southern Exposure focuses on offering heirloom varieties that are particularly well suited to growing in the Southeast. They work with a number of small farms in order to provide only Certified Organic and Non-GMO seeds.
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